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    30 mins

    1 Hours

    3 Person
  • Food

    Vegeta burgers
  • Vegan

Fresh carrot, zucchini and halloumi burgers

Here is a delicious recipe on how to make your own vegetarian steaks made of carrots, zucchini and halloumi using our vegetable cutter.


  • 250 gram carrrots
  • 200 gram halloumi
  • 1 st zucchini (250-300 gram)
  • 2 st eggs
  • 75 gram panko or regular breadcrumbs
  • 3 tbsp wheat flour
  • 1 tsp chili, ground
  • 1 tbsp rapeseed oil


Follow these steps:

  1. Peel the carrots

  2. Assemble the assistent with the Vegetable cutter

  3. Grate the carrots roughly together with the halloumi and zucchini.

  4. Set the oven to 225 C (437 F). Place a baking sheet paper on a baking plate.

  5. Mix all ingredients except oil and stir into a solid batter.

  6. Shape into burgers of the desired size, place on plates and brush the burgers with oil.

  7. Fry in the middle of the oven for 15-25 minutes until the burgers have a nice color.

  8. Serve with a yogurt sauce, potato and salad.

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