On a cold autumn day you need a hot coffee drink.
Ingredients:
Hot coffee
- 400 ml coffee, strong
- 3 tsp brown sugar
- 2 tsp cocoa
- 2 ml vanilla powder
Topping
- 50 ml cream
- 1 tsp cocoa
Follow these steps:
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Assemble the assistent with the Grain Mill
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Mill coffee beans.
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Brew strong coffee.
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Assemble the assistent with the beater bowl and balloon whisks
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Whisk the cream lightly.
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Mix sugar, cocoa and vanilla, pour in a little hot coffee and stir until the sugar dissolves.
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Stir in the sugar mixture in the coffee and divide into two glasses. Top with cream and cocoa.
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Serve immediately.